Omelet tortilla wraps

Ingredients

Adjust the ingredients amount to your preferances

Preparation

Heat a skillet same size as the tortilla. Add the oil to cover the bottom of the skillet and heat up.

Slice the mushrooms and sauté until brown. Dice the bacon and sauté with the mushrooms.

Beat the eggs, season with salt and pepper and pour the mixture into the pan. Add any cheese you like.

Place the tortilla on top and press it down to stick to the eggs. Wait until the omelet is cooked.

When the omelet is easy to lift from the pan, quickly flip it over and cook the tortilla side until is browned and crisp.

Transfer the tortilla to a plate and roll up. Cut the wrap in half and serve.


Πηγή: https://cookeatup.com/en/omelet-tortilla-wraps/